Sweet & Spicy Aloo Curry Recipe | No onion, No garlic, One pot recipe

Must Read
About The Author
Our Dora – The Explorer. Unlike the original blind Dora, she is a photoholic who sees the world through her camera. An excellent chef who is fit as a fiddle.

Sweet & Spicy Aloo Curry Recipe – Here is the recipe of sweet & spicy, no onion, no garlic, one pot aloo curry on popular demand!! This is a very quick and easy recipe and goes well with poori, roti, or any type of Indian Bread variety!

Since I haven’t planned on posting this as a recipe, I do not have pictures for step by step procedure. I will upload them ASAP, let’s enjoy and share the recipe now😉.

Sweet & Spicy Aloo Curry Recipe

ALSO READ – Vazhakai varuval / Plantain Fry


  • Mustard seeds – 1 teaspoon
  • Curry leaves – I tablespoon
  • Cumin seeds – 1 tablespoon
  • Potato – 4-5 medium sized
  • Tomatoes – 4-5 medium sized tomatoes pureed
  • Crushed ginger – 1/2 teaspoon
  • Besan flour – 2 tablespoon
  • Green chilly – 2-3 medium sized
  • Chilly powder – 2 tablespoon
  • Coriander powder – 2 tablespoon
  • Garam masala – 1 tablespoon
  • Turmeric powder – 1/2 tablespoon
  • Amchur powder – 1/2 teaspoon
  • Jaggery – 2 tablespoon
  • Coriander leaves – 2 tablespoon
  • Oil – as required
  • Salt – as required
  • Water – as required

ALSO READ – Senai Kizhangu Chops (Elephant Yam Chops)


  • Heat a cooker with oil and add mustard seeds
  • Once the mustard starts to crackle, add the besan flour and roast it without burning it
  • Now add crushed ginger, curry leaves, cumin seeds, hing, green chilly and cook for a minute approx,.
  • Add the tomato puree, salt, turmeric power and let the tomato cook for 3-4 minutes
  • While the tomato puree is boiling add chilly powder, coriander powder, amchur powder and cook for 2-3 mins.,
  • Add the diced potatoes now and also add water to adjust the consistency
  • Taste check the salt and spices and add jaggery
  • Cook the curry for 2 whistles until the potatoes are boiled
  • Switch off the stove release the pressure and open the lid
  • Switch on the stove and mash few potatoes and add garam masala & coriander leaves. Cook for 2-3 mins,.
  • Sweet and spicy, no onion, no garlic, one pot aloo curry is ready!!!!
Sweet & Spicy Aloo Curry Recipe

ALSO READ – Yummy Bread Halwa


  • You can adjust the quantity of jaggery according to the sweetness you prefer
  • This recipe would serve 3-4 people
  • Mashing few potatoes enhances the texture and taste of the curry

Let us know your feedback & reviews in the comments section below. Also do not forget to share us your picture when you try our recipes.

For more recipes from Just A Library – CLICK HERE.

- Advertisement -

Happy Eating!!

- Advertisement -
- Advertisement -

Leave a Reply

- Advertisement -
Latest News

World Environment Day – 3 Sites you can get your Garden Supplies and Gifts

World Environment Day is just around the corner and Just A Library's vision is to help promote our readers engage in saving and protecting our environment. Click the link below to read in detail.
Join Our Community
- Advertisement -

More Articles Like This

- Advertisement -